b'Achieving quality water in diverse and productive agricultural landscapes under a changing climateFood production and environmental stewardshipcontinue to be essential considerations fromlocal to global scales. Food production for a growingworld population and how this interfaceswith the needs of a clean water resource and healthybiodiversity, and in the face of a changingclimate is a challenge across the science- policy-producer-industry-consumer spectrum.For agriculture, the key challenge is for sustainableintensification.> 90000 ISBN 9781841706559 706559 7818419'